Tasty Week: Dinner Specials at Blue Ribbon Sushi and Burnt Offerings

Where to eat and drink around Las Vegas this week

By Melinda Sheckells

(Editor’s Note: Tasty Tuesday airs on KTNV Channel 13 on Tuesdays at 11:20 a.m.)

This week, everyday is Tasty Tuesday as its Restaurant Week across the Valley and delicious places to eat are offering affordable menus menus from a westside favorite for premium sushi Blue Ribbon and the all woman owned business Burnt Offerings.

This week, everyday is “Tasty” thanks to Three Square’s annual Restaurant Week, which features dozens of Las Vegas restaurant where you can dine and support the fight against hunger in our community. Everyday this week we are featuring two local restaurants, offering Restaurant Week menus that range in price from $20 to $80—now through June 18.

Now in its 14th year, the annual 12-day event, held every spring, encourages people to dine out for a good meal, a good value and a good cause. Las Vegas restaurants offer three-course prix fixe menus, donating a small portion of proceeds to Three Square Food Bank. By dining out, you are helping Three Square reach its goal of feeding hungry families and individuals in Southern Nevada.

Check out these two delicious eateries—Blue Ribbon and Burnt Offerings.

Blue Ribbon at Red Rock Casino Resort & Spa

Blue Ribbon Sushi Bar & Grill at Red Rock Casino Resort & Spa offers a prix-fixe menu featuring a selection of starters such as Miso Soup, various dishes such as the Yellowtail, Tuna, and Salmon Sashimi; or Fried Chicken “Blue Ribbon Style” with wasabi honey, and Ginger Bread Pudding with Ginger ice cream for dessert. Select one dish from each section to create the perfect four course meal for $50 per person. The dinner special is available for dine-in, takeout or patio dining.

The Dinner Menu:

First Course Choices:

Miso Soup
Tofu, Wakame & Scallion

Sea Salt

Second Course Choices: 

Yellowtail, Tuna & Salmon Sashimi

Ebi Tempura Roll
Fried Shrimp, Radish Sprouts and Avocado

House Salad
Avocado, Carrot and Ginger Dressing 

Third Course Choices:

Sushi Platter
7 Pieces of Sushi & 1 Roll

Fried Chicken Blue Ribbon Style
Wasabi Honey

Seared Pacific King Salmon
Broccolini & Teriyaki Sauce

Oxtail Fried Rice
Daikon, Shiitake & Bone Marrow

Fourth Course:

Ginger Bread Pudding
Ginger Ice Cream

Burnt Offerings

An original, foodie-conscious concept owned and operated by Alexandra Emtsova, a 10-year luxury industry veteran and serial entrepreneur, Burnt Offerings offers the Las Vegas community a unique, fun and highly creative Kosher menu, designed to pique curiosity and satisfy the senses. With the use of high quality ingredients, knowledge of the traditional, and the creativity to progress and evolve Kosher cuisine, Burnt Offerings aims to revive, rejuvenate, and re-imagine the possibilities of Kosher food, while infusing the fundamentals, and paying homage to the cuisine’s origins. The dinner special is priced at $40 per person and is available for dine-in or takeout.

The Dinner Menu:

First Course:

Spinach Puffs
Spinach, “Cream Cheese”, Beef Bacon, Onions in Puff Pastry

Second Course:

Chicken Alfredo
Served with Pappardelle Pasta and Succulent Green Peas

Third Course:

Lemon Tart

Keep an eye on Off the Strip this week to stay up-to-date on dining specials that help support a good cause.

Follow @offthestrip and @melindasheckells for more dining and restaurant news.

You might also be interested in...

Vegan Wonderland Festival to Sprout in Downtown Las Vegas

Everything from vegan crab cakes to coconut quinoa bowls will be served at the vegan fest

Read More

Beer Zombies Invade Downtown Boulder City

From an ever-changing beer menu to tasty street tacos, the beer enterprise’s new location is to die for

Read More

5 Fun Father’s Day Food Festivities in Las Vegas (2022)

From Dad Bod Combos to fried chicken and champagne pairings, local restaurants go all out for Father’s Day specials

Read More

Popular Las Vegas Restaurants Continue to Expand—Partage

Partage is expanding with an elevated version called Grand Cru

Read More

Island Sushi and Grill Hosts Malassada Challenge For National Donut Day

Do or donut, there is no try

Read More

What did you think?