Zenaida's Cafe is run by Chef Sterling Burpee & his family. Everything about the place is comforting from the minute you enter, the ambience, the aromas, and the food. Chef's passion about his craft is evident from the food.
Chicago Style Taco Shop is a great place to enjoy Modenerized Mexican food and are highly liked by Vegetarians. Great place for kids and group gatherings providing a great casual area
Jamms has a delicious breakfast menu items that includes pancakes, omelets, french toast, and more. You can find Jamms located on Rainbow and Charleston in the Rainbow Plaza.
Griddlecakes gives a modern spin on your favorite Breakfast and Lunch classics. It was established in 1991. It is open for Breakfast, Lunch, and Brunch also. They accept credit cards and have free wifi.
Mon Ami Gabi is an authentic French bistro serving French classics like Steak Frites, Onion Soup Au Gratin, Trout Amandine and Escargots de Bourgogne. They also have a selection of boutique French wine.
Rise & Shine A Steak And Egg Place offers an extensive menu of omelettes, pancakes, inspired Benedicts, a variety of freshly squeezed juices, French press coffee and, of course, award-winning steak and eggs.
Mr Mamas serves as wide variety of omelets, pancakes, french toasts, burgers, wraps, sandwiches, etc. It was established in 2007. Their chicken-fried steak and eggs is very popular. It is open for Breakfast, Lunch and Brunch also.
MTO Cafe offers comfort food made from fresh, quality ingredients in the heart of downtown Las Vegas, Nevada. Some of their Made to Order Breakfast specialties include Avocado, Greek Omelet, Denver Omelet and Huevos Rancheros.
Eggslut is similar to other restaurants where all of their dishes are made of eggs, however, Eggslut has much better food quality. Everything on the menu are good, but the Slut and the Fairfax are most recommended.
HI-Scores Bar-Arcade, in Henderson, creates a fun atmosphere by providing free arcade games while getting to enjoy drinks from the bar. They have crafted beers along with a Happy Hour special. They have darts and TVs.
Neighbors was established in 2018, and it is a casual contemporary American cafe that uses fresh ingredients. They have Vegan, Gluten Free, and Vegetarian options on the menu. Good place for kids and groups of people. No alcohol is served.
BabyStacks Cafe serves tasty traditional American breakfast with an island twist at five locations throughout the Las Vegas Valley. The pancake menu includes banana cream pie, cookies & cream, orange creamsicle, and rocky road.
Paradise Buffet and Cafe is a buffet restaurant located on the famous Fremont Street in Las Vegas Nevada. Guests can choose between diner fare & an all-you-can-eat seafood-centric buffet in island-themed digs.
Great Harvest Bread has been making bread in the U.S. for a very long time. Great Harvest Las Vegas is a franchisee, which has the freedom to make bread to the local taste, but has the access to recipes and improved processes made.
Award-winning chef Giada De Laurentiis' Las Vegas restaurant inside The Cromwell introduces a light, refreshing Californian touch to traditional Italian cuisine. A splendid wine selection and stunning views make it a favorite place to eat for many.
If you're looking for a buffet with a large spread of freshly prepared multi-cuisine dishes in Las Vegas, look no further than Seasons Buffet. Located in the Silverton Hotel & Casino, this live-action buffet offers great variety at affordable prices.
Makers & Finders Coffee is a Latin café coffee bar that offers a wide selection of coffee, beer, cocktails and South/Central American inspired dishes.
Makers & Finders is a Latin cafe and coffee bar. They are located in two locations: Arts District of Downtown Las Vegas, Downtown Summerlin. Their menu is inspired by Southern and Central America style cooking.
Hamptons is an upscale restaurant located in Summerlin at Tivoli Village. They serve a wonderful brunch, and it's also very popular for dinner with great food and customer service.
SUGARCANE raw bar grill is a brasserie-style restaurant and raw bar serving open fire-grilled fare and globally inspired small plates by award-winning Chef Partner Timon Balloo.
