Krazy Buffet is a spacious, family-style buffet restaurant that serves Pan-Asian cuisine including Chinese, sushi, Mongolian and Thai food. Takeout is available.
Chubby Cattle was established in 2016. Harby Yang is the owner of this business. This a pretty cool place. The staff is always so friendly. The homemade noodles are really good, the broth is amazing and very flavorful.
Located at Hawaiian Market next to Aria and Fat Burger in the heart of Las Vegas Strip, Mijo's Mongolian Grill delivers authentic taste with their famous signature Mongolian barbecue.
Genghis Grill is a build your own bowl concept restaurant that promotes an interactive, exhibition-style cooking modeled after a centuries-old legend. Their restaurant designs their bowls to meet a variety of dietary preferences and needs.
Stir Krazy Mongolian Grill is known for its authentic Mongolian cuisine, cleanliness, fresh ingredients and attentive and friendly staff. The menu has man options available for meat, noodles, veggies, and sauces. Diners also can create your own bowl
Chop Chop Wok offers cheap Mongolian dishes where people mainly stop by to grab food to go. They are well known for their cheap and delicious Mongolian beef and Crab Ragoon.
The Red Pot is a Las Vegas restaurant in the "all you can eat" mould that serves hot pot seafood dishes with influences from Mongolia, China and Taiwan. An induction burner is the heat source on your table to keep the dishes piping hot.
Stir Krazy Mongolian Grill is known for its authentic Mongolian cuisine, cleanliness, fresh ingredients and attentive and friendly staff. The menu has man options available for meat, noodles, veggies, and sauces. Diners also can create your own bowl
Stirfry Republic lets guests create their own less than $10 stir-fry bowl with rice or soup. Diners first select a base of fat, flat, wide, skinny or chow noodles followed by vegetables and proteins of beef, pork, chicken, fried tofu or shrimp.
This new second location of Stir Krazy Mongolian Grill in Las Vegas lets you make a selection from a variety of meats, fresh seasonal vegetables, noodles, and exotic sauces to design your own sumptuous meal, which is served with white or brown rice.